Dec 23: Sous Vide and Seared Roast Duck on Yakisoba Noodles and Stir-fried Bok Choy

Lunch

We introduced the family to our Speck, Arugula and Olive Oil Panini.

• The Speck was $3.99, or $2.00 per serve
• The Ciabatta is 58c per serve
• Arugula adds 40c per serve
• Olive Oil adds 30c per serve.

And excellent Panini for $3.28 per serve

Dinner

Most of the table enjoyed Sous Video and Seared Duck Breast on Yakisoba Noodles and stir-fried Bok Choy,

• The Duck Breasts were $14.95 or $9.96 for a larger-than-ususal serve
• The Bok Choy was $1.49 and we used half, or 38c per serve
• The Yakisoba Noodles $2.99 or $1.50 per serve.

As always a satisfying meal for $11.84 per serve.