Dec 19: Risotto with Bay Scallops, Lemon and Peas

Lunch

We repeated the Ciabatta with Rosemary Ham.

• The Rosemary Ham was $3.29 and we shared it or 83c per serve
• The Ciabatta is 58c per serve
• Add 25c each for half a Kumato.

A tasty sandwich for $1.66 per serve.

Dinner

We cooked up a double batch of “instant” Risotto, stirred in Peas, Lemon Juice and Bay Scallops and topped it with Lemon Zest.

• The Risotto was $4.79 or $2.40 per serve
• The Bay Scallops were $7.19 for a pound, but we used half, or $1.80 per serve
• Add 25c for Lemon Juice.

The Risotto was just okay, but with the Bay Scallops and the Lemon it turned it to something quite tasty, for $4.45 per serve.