Lunch
Once again we enjoyed a Speck and Arugula Pannini.
- The Speck was $3.99, or $2.00 per serve
- The Ciabatta is 58c per serve
- Arugula adds 40c per serve
- The Duke’s Mayonnaise adds 25c per serve.
A great sandwich for $3.23 per serve
Dinner
Who wouldn’t want sous vide (and seared) Duck Breast on Yakisoba Noodles with Garlic Bok Choy.
- The Duck was $13.08 or $6.54 per serve
- The Bok Choy was $1.49 and we used half, or 38c per serve
- The Yakisoba Noodles $2.99 or $1.50 per serve
- Add 15c for Garlic.
A very tasty meal for $8.57 per serve.