Lunch
After spreading a toasted Brioche Bagel with Neufchatel, we topped it with a generous serve of Smoked Salmon, Capers, Tomato and Onion Sprouts.
- The Brioche Bagel is 58c
- The Smoked Salmon pieces were $1.38 per serve
- Add 20c for Neufchatel
- Add 30c for Onion Sprouts
- Add 40c for Tomato and Capers.
An excellent sandwich for $2.76 per serve.
Dinner
We mixed two recipes: the Thai Noodle Salad, but with the Gado Gado Peanut Sauce.
- Brown Rice Pad Thai Noodles add 85c per serve
- Slaw mix adds 30c per serve
- Bell Peppers add 32c per serve
- Mango was $1.69 or 85c per serve
- The peanut butter was $1.99 and we used about 1/2, or 50c a serve
- Add 30c for Sauce ingredients
- Coconut Milk was $1.89 for the can, and we used ⅓ or 32c per serve.
A surprisingly good Meatless Monday for $3.44 per serve.