Dec 12: Prime Rib, Tabouli & Ah jus; Pork Tenderloin, Mushrooms and Red Wine with Brown Rice and Peas

Lunch

We shared the remaining Prime Rib- sliced and reheated in Bone Broth to make an Ah Jus – in a hot Panini Roll.

• The Beef was $4.06 per serve
• The Panini Roll is 63c per serve
• The Beef Bone Broth is 99c per serve
• Add 30c for other flavorings.

An excellent roll, for $5.98 per serve.

Dinner

We returned to a favorite: Pork Tenderloin and Mushrooms in Red Wine, also known as Drunken Pork. This made three generous serves.

• The pork was $8.99 or $3.00 per serve
• Red wine adds 50c or 17c per serve
• Canned Tomatoes are 99c, or 33c per serve
• Add 30c for the other ingredients
• Brown rice adds 33c per serve
• Frozen peas are $1.29 per pack and we used half, or 33c per serve.

We both enjoyed this tonight, for $4.46 per serve.