Lunch
The Foodies decided to travel home via 101 instead of the more efficient 5 Freeway, which put lunch at Paso Robles. A quick Yelp search on the trip had us at the Red Scooter Deli, just off the park in downtown Paso Robles.
We’re glad we did, because we just beat the rush, and had two great sandwiches, again with really good bread. Foodie Philip opted for a BBQ Beef and Foodie Greg, the Reuben for $12.39 per serve with tax and tip.
Dinner
After traveling most of the day, a simple and easy to prepare meal was called for, so we returned to our stand-by favorite: Vegetable Gyoza in a Ginger Miso Broth.
- The Miso Ginger broth was $1.99 or $1.00 per serve
- The gyoza were $3.99, or $2.00 per serve
- Add 20c for seasonings.
- A pastured egg is 50c.
A great tasting, simple and quick meal for $3.70 per serve.